Mollie's Kountry Kitchen, nestled in Apple Valley, California, delights with a hearty American breakfast and comfort food menu that feels like home. The menu shines with classics like fluffy pancakes, biscuits and gravy, and the robust Hobo Skillet. For those craving savory, the homemade corned beef hash and eggs or top sirloin steak and eggs promise satisfaction. The versatility of egg dishes—served with a choice of sides like hash browns, fresh fruit, or cottage cheese, paired with breads ranging from sourdough to pumpkin bread—showcases attention to detail and freshness.
Omelettes are thoughtfully crafted, with options like the Chili Cheese Omelette or the flavorful Dina’s Omelette featuring ground beef and Ortega chile. Southwest-inspired dishes such as Breakfast Burritos and Huevos Rancheros add a zesty twist, embracing vibrant spices and textures.
The friendly service complements the warm, inviting atmosphere, making every visit a comforting experience. Whether indulging in cinnamon roll French toast or savoring a perfectly brewed coffee with creamer, Mollie’s offers a satisfying, down-home meal that keeps locals—and first-timers—coming back for more.